Roasted Squash Seeds: A Nutritious And Versatile Snack

Roasted squash seeds are a versatile and nutritious snack. They are easy to prepare and can be enjoyed in a variety of ways. To roast squash seeds, simply clean and dry them, then toss them with olive oil and your desired seasonings. Spread the seeds on a baking sheet and roast them in a preheated oven until they are golden brown and crispy. Roasted squash seeds are a great source of protein, fiber, and vitamins, and they are also a good source of antioxidants.