Fix Undercooked Rice Effortlessly: Two Foolproof Methods

To fix undercooked rice, add a splash of water or broth to the pot and stir. Reduce heat to low, cover, and simmer until the rice is tender and the liquid is absorbed. Alternatively, spread the rice on a baking sheet and heat it in a preheated oven at 250°F (120°C) for 15-20 minutes, or until it’s done to your liking.